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Before you jump to Crockpot Pulled Pork recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to crockpot pulled pork recipe. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Crockpot Pulled Pork:
- Use boneless, country style pork ribs
- Prepare small onion, diced
- Provide unsweetened applesauce (about 2 cups)
- You need barbecue sauce (I used sweet baby rays)
- Take McCormick smokehouse maple seasoning
- Use oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
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