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Before you jump to Slow cooked carolina beef brisket recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to slow cooked carolina beef brisket recipe. You can cook slow cooked carolina beef brisket using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Slow cooked carolina beef brisket:
- Provide 16 oz pace picante sauce
- You need 1/2 cup molasses
- Use 1/4 cup cider vinegar
- Prepare 2 tbsp reduced sodium worcestershire sauce
- Prepare 1 beef brisket 3-4 lbs
- Get 1 large onion sliced, 1 cup
Steps to make Slow cooked carolina beef brisket:
- stir both sauces, molasses, vinegar, and onion in a 5qt slow cooker. Add the beef and turn to coat
- cover and cook on LOW 8-9 hrs or until beef is fork tender
- Alternative: cook on HIGH 4-5 hrs
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