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We hope you got benefit from reading it, now let’s go back to easy motichoor laddu at home recipe. You can have easy motichoor laddu at home using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Easy motichoor laddu at home:
- Take besan/gram flour
- Use suji /cemolina
- Take saffron food colour
- Provide water
- Prepare Ghee/ oil for frying
- Prepare For sugar syrup
- Take sugar
- Take saffron food colour
- Provide water
- Get cardamom powder
- Prepare lemon juice
- Get cashew chopped
- Use pistachio chopped
Instructions to make Easy motichoor laddu at home:
- To make boondi, in a bowl mix besan, suji saffron and water and make the batter.
- Heat the oil in medium flame and with the help of boondi spatula, sprinkle the batter, through the spatula and quickly turn them and take them out and keep aside.
- Now prepare sugar syrup by adding sugar water lemon juice saffron and boil the mixture till sugar dissolves
- Add prepared bbondi and make sure to coat all the boondi with sugar syrup.. switch off flame and let boondi be in sugar syrup for 4 min or till the time sugar is absolutely absorbed by boondi.
- Add cashew and pistachio and when the syrup is completely dry,make laddos..
- If boondi dries up, add milk to make soft ladoo.
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