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Focaccia with stuffed chicken
Focaccia with stuffed chicken

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We hope you got insight from reading it, now let’s go back to focaccia with stuffed chicken recipe. To make focaccia with stuffed chicken you only need 23 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook Focaccia with stuffed chicken:
  1. Prepare For Dough:
  2. Provide Flour (maida)
  3. You need Samolina (suji)
  4. Provide salt
  5. Prepare powdered Sugar
  6. Get Milk
  7. Use yeast
  8. Provide For stuffing
  9. Provide Less than 1/4 kg chicken
  10. Provide medium sized onion chopped
  11. Get Little bit Capsicum chopped
  12. You need Little bit Carrot chopped
  13. Take salt
  14. Get ta oregano
  15. Provide black pepper
  16. Prepare garlic powder
  17. Get crushed pepper
  18. You need Shredded mozzarella
  19. Use For brushing and decoration
  20. You need egg yolk
  21. Provide Few olives
  22. Prepare Cream
  23. Prepare Little bit melted butter
Steps to make Focaccia with stuffed chicken:
  1. Take a cup of milk and add 1 Tbsp of yeast and leave it for 5 mins
  2. Put Flour in another bowl and add samolina, salt and sugar
  3. Add milk and yeast mixture slowly slowly and mix with hand mixer. When all ingredients mixed and flour is not sticking on bowl. Take it out on the kitchen slab. Focaccia with stuffed chickenFocaccia with stuffed chicken1. Sprinkle some flour and knead or roll a dough with ur palms and make a big ball and put it in the ball. Cover it with the cling or cloth four an hour
  4. In the mean time, prepare ur chicken stuffing. Cut chicken breast like a mince or chopped it.
  5. Pour oil in pan, heat it up and add chicken with Garlic powder and fry. When chicken turn white add all vegetables, salt and spices and fry till chicken properly cook. Focaccia with stuffed chicken1. Keep aside and cool down the stuffing first
  6. After an hour dough will rise, punch it and knead little bit
  7. Cut into four portion and take two first. Make 2 balls and roll it like a chapatti.
  8. Take one chapatti and put all the stuffing on that tben take another one and cover it on the top and fold the corners. Take a tooth pick and poke it and press on the top, so all bubbles and vaccum will release. Now take tge whole thing and flip it. Poke it again and press and put it in the baking tray
  9. Take just egg yolk, whip it and brush it on doug. Take a knife and draw the lines Focaccia with stuffed chicken1. Take cream and make ur own design. Decorate with olives.
  10. Preheat over ar 180 degree send your bread in oven for 30-40 mins. Once you see is it's done, brush it with melted butter and leave it in the oven for more 5 mins. You can see the bread is turning golden from the top
  11. Take it out from the oven and serve hot with the chilli garlic sauce.

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