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Before you jump to Chicken shawarma recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to chicken shawarma recipe. You can have chicken shawarma using 20 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Chicken shawarma:
- You need 250 gm Maida or all purpose flour
- Take 1 tsp Instant yeast
- Prepare 1 tsp Salt
- Take 1/2 tsp Oil
- Prepare For stuffing
- You need 250 gm Chicken
- Prepare 2 tsp Ginger garlic paste
- Prepare 1 tsp Green chilli paste
- Use 1 Onion chopped
- Provide 1 Tomato finely chopped
- You need 1 tsp Paprika
- Get 1 tsp Roasted cumin powder
- Take 1/2 tsp Garam masala powder
- You need to taste Salt
- Use 1 Onion roundels
- You need 1 Carrot sliced
- Use 1 tsp Chilli flakes
- You need 1 tsp Oregano
- Get 2 tsp Oil
- Take 3/4 cup mayonnaise
Steps to make Chicken shawarma:
- In a mixing bowl add maida, salt, oil and instant yeast.
- Knead a soft dough,cover and keep aside for 2 hours to get double.
- Boil chicken with salt, Green chilli paste, and ginger garlic paste.
- If chicken is boiled then shred it.
- In a pan heat oil, add chopped onions saute till light brown.
- Add, salt, spices, tomato and cook until soft.
- Add boiled and shredded chicken, mix well,cook for 5 minutes.
- Add chopped coriander leaves. Let it cool.
- Our dough has been puffed up, punch again and take medium sized ball, roll in medium roti.
- Heat tawa and cook roti on both sides, make all rotis like this.
- I have used homemade mayonnaise
- Now take one roti, apply mayonnaise, 2 tbsp of chicken, onion, carrot, sprinkle oregano,some chilli flakes and fold.
- Serve immediately.
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