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One layer Pattie in pateela
One layer Pattie in pateela

Before you jump to One layer Pattie in pateela recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.

One way to approach this to begin seeing some results is to realize that you do not have to change everything instantly or that you need to altogether get rid of certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to one layer pattie in pateela recipe. To make one layer pattie in pateela you only need 17 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook One layer Pattie in pateela:
  1. Use For dough
  2. Take all-purpose flour
  3. Take teaspoon salt
  4. Take butter
  5. Provide Lukewarm Milk as required for kneeding
  6. Take For stuffing
  7. Get chopped onion
  8. Provide butter
  9. You need all-purpose flour
  10. Provide milk
  11. Get crushed black pepper
  12. Prepare chopped green chillies
  13. Use Salt as per taste
  14. Prepare shredded chicken
  15. Prepare oil
  16. Take For egg wash
  17. Take egg
Steps to make One layer Pattie in pateela:
  1. Sub sa phly ik bowl MN all-purpose flour, salt, butter dal kar achi trhn mix krn crumbs jaisi shape MN
  2. Ub isy Milk sa gratually Knead krn or isy Bht achi trhn Knead krn phir 30 minutes ke liye refrigerator MN rkhndain
  3. Jab tak stuffing tyyr krn js ke liye ik fry pan MN oil Daal kar is MN butter add krn phir chopped onion add krn just pink hny tak fry krn
  4. Ub is MN all-purpose flour add krn or achi trhn mix krn
  5. Ub flame sa Hata kar milk add krn or achi trhn mix krn Ub dobara flame par rakh is MN salt, crushed black pepper, garam masala and shredded chicken add krn achi trhn mix krn or flame off krdain stuffing tyyr hai isy room temperature par thanda krn
  6. Ub dough ko refrigerator sa nikal kar bail lain or round cutter sa cut Krlain
  7. Ub is trhn 8 round circle cu krlain ik base ik top par hoga
  8. Ub base mn stuffing rakh kar upar top layer rkhn or isy mould MN rakh kar egg wash krn
  9. Pateela ko 30 minutes medium to high flame par pre heat krn
  10. Ub is MN stand rakh kar mould ko is par rakh dain low flame par 30 minutes ke liye lkn 15 minutes bd check zaror krlain qk sub ke stove ka flame different hata hai hoskya jld he bake hojy or tome bh Lai skta hai
  11. Now tyyr hai Bht mazy ke one layer mini chicken Patties

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