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Chilli veg rice
Chilli veg rice

Before you jump to Chilli veg rice recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Eating healthy foods can make all the difference in the way you feel. When we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a quick snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains included in white bread.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chilli veg rice recipe. To make chilli veg rice you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chilli veg rice:
  1. Get rice
  2. Get Mixed veggies chopped(carrot,peas,beans cauliflower)
  3. You need green chillies
  4. Provide green chilli sauce
  5. You need cumin seeds
  6. Take black Mustard seeds
  7. Take bay leaf
  8. Provide lavang(cloves)
  9. Take black pepper
  10. Prepare cinnamon
  11. You need Salt
  12. Prepare oil
Instructions to make Chilli veg rice:
  1. First of wash and soaked rice in a bowl.
  2. Now arrange all Veggies in a plate.
  3. Heat oil in a pressure cooker or vok.add whole spiçes and allow splutter.
  4. Now add all Veggies and salt mix well together.
  5. Now add 2 cup of water and boil it. Then add rice and cover the lid.Now allow to 1 whistle on high flame.let it cool.
  6. Serve hot yummy rice with curd or salan.

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