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Before you jump to Dahi bary with homemade dahi bara masala recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you shop for food because it is likely that you tend to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it has. A good healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to dahi bary with homemade dahi bara masala recipe. You can cook dahi bary with homemade dahi bara masala using 25 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Dahi bary with homemade dahi bara masala:
- Prepare Baisan
- Get Yogurt
- Use Water as you required
- Prepare Garlic chopped
- Take Salt according to your taste
- You need Haldi powder
- Provide Oil for frying
- Provide Sugar
- Provide Green chili chopped
- Use Baking powder
- Provide Tadka
- Prepare oil
- You need button red chili
- Take Zeera
- You need Dahi bara masala
- Use Zeera roasted & crushed
- You need Button red chili(sabut lal mirch) roasted
- You need Sunth(ginger pwrd)
- Use Ajwain
- Take Black salt
- Use Long (cloves)roasted
- Use Black pepper
- Provide Tatri
- You need Salt
- Use Coriander seeds roasted & crushed
Instructions to make Dahi bary with homemade dahi bara masala:
- Baesan mein haldi,chopped laesan,chopped green chilli or baking soda dal ke batter bana lein or 30min ke liye rakh dae.
- Karahi mein oil ko garam kr ke pakory achy sy fry lein..ek bowl mein pani lein ke pakory us mein deep kar dae 5 minute ke liye..
- After 5 mint Bary ko squeeze kar ke excess pani nikal daen
- Dahi mein sugar and salt add kar ke mix kar lein or bary us mein dal daen.phir ek pain mein 2tbs oil dal ke garam kry or sabut lal mirch thori black hony tak fry kry or zeera add kar ke baro py baghr laga daen or sath hi chaat masala or koi b green chutney ke sath garnish kar daen….mazaey dar dahi bary tayar
- (Chat Masala) fry pan mein long, Kali mirch, sabit lal mirch, ajwain, zeera, sabot dhania dal ke khushbo any tak bhun lein..phir kala namak, tatri, namak, sunth dal ke blender mein mota mota peas lein… Chat masala tayar..
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