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Before you jump to Fried Green Tomatoes recipe, you may want to read this short interesting healthy tips about
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Wholesome eating helps bring about a feeling of health and wellbeing. We are likely to feel way less gross when we increase our consumption of nutritious foods and reduce our consumption of junk foods. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.
Probably the most popular snacks is yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You cannot beat yogurt when it comes to a healthy snack though. Along with calcium, it’s a good source of necessary protein and vitamin B. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by the majority of people. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar intake without reducing the taste of your snack.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to fried green tomatoes recipe. To cook fried green tomatoes you need 19 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Fried Green Tomatoes:
- Use 2 green tomatoes
- Take 1 1/2 cup flour
- Get 2 eggs, large
- Get 3 tbsp classic bread crumbs
- Prepare 3 tbsp panko bread crumbs
- You need 1/2 tsp dry parsley flakes
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp salt… or salt to taste
- You need 1/4 tsp cayenne pepper
- Get 1 tbsp nutritional yeast
- Provide 2 tbsp olive oil
- You need 1 tbsp butter
- You need Remoulade sauce
- You need 2 tbsp mayonnaise
- You need 1 small lemon, juice
- Provide 1 tsp worcestershire sauce
- Get 2 tsp country dijon mustard
- Provide 1/8 tsp garlic salt
- Use cayenne pepper
Instructions to make Fried Green Tomatoes:
- To make the remoulade sauce, combine below ingredients, and set in the refrigerator to congealed while you fry your tomatoes.
- Chop tomatoes into desired slices.
- Lay sliced tomatoes on a paper towel and sprinkle salt over them. Let sit for 2 minutes. This will allow all extra moisture to sweat out of the tomatoes.
- Using three separate bowls, add flour in one and whisked eggs in the second. In the third bowl you're going to add your bread crumbs and below seasonings.
- In a normal breading process, dip slice tomatoes in flower, then drenched in the eggs, then place in breadcrumbs and completely cover.
- Using a deep pan add olive oil and butter to medium-high heat.
- Carefully add in your tomatoes, be sure not to overcrowd the pan. I recommend frying 4 - 5 at a time.
- Fry tomatoes for 1 - 2 minutes on both sides until golden brown.
- Once done cooking, place tomatoes on paper towel to absorb excess oil. Let tomatoes cool for 1 to 2 minutes then serve!
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