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Tomatoes con Eggs
Tomatoes con Eggs

Before you jump to Tomatoes con Eggs recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

Eating healthy foods makes all the difference in how we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend hours at the supermarket searching for the right snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

For anybody who is not sensitive to nuts, try consuming some almonds! Almonds have a multitude of health benefits and are an excellent choice when you need a shot of energy. These kinds of nuts have lots of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you won’t feel like you need to sleep a while. These nuts relax the muscles and offer a general sense of peace. Your emotional state can sometimes be lifted by just eating almonds.

A large selection of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to tomatoes con eggs recipe. To make tomatoes con eggs you need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Tomatoes con Eggs:
  1. Use 3 pieces eggs
  2. Provide 2 pcs tomatoes
  3. Prepare stalks Celery
  4. You need Spring onion
  5. Provide Onion half only
  6. Provide Salt
  7. Prepare White peper
Instructions to make Tomatoes con Eggs:
  1. Blach the tomato with hot water to remove the skin.Then slice
  2. Crack the eggs and add salt and white pepper.Beat it
  3. Heat pan and add.oil then stit fry onion until soft.Add in tomato and celery stalks stir fry.When the tomatoes are ready pour in egg and spring onion.Cook a little while the bottom then start to mix until cook.Served

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