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Before you jump to Easy Pie Crust recipe, you may want to read this short interesting healthy tips about
Energy Boosting Treats.
Healthy and balanced eating promotes a feeling of health and wellbeing. Whenever we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be tough when it’s snack time. You can spend numerous hours at the supermarket searching for the right snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.
Probably the most popular snacks is low fat yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, nevertheless. It is a protein-rich resource of wholesome vitamins and minerals. Yogurt is very easy for the body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without too much sugar.
You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to easy pie crust recipe. To make easy pie crust you need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Easy Pie Crust:
- Provide all-purpose flour
- Provide salt
- You need sugar
- Take vegetable oil
- Prepare milk
- Provide your favorite pie filling (apple, blueberry, cherry, etc)
Instructions to make Easy Pie Crust:
- Preheat oven to 400°F
- Add all ingredients except pie filling in a 9 inch pie pan. Stir together with pastry knife or fork until well blended. Spread out the crust to the edges of the pan.
- Add pie filling. (Make another batch of crust and sprinkle with cinnamon and sugar to add on top if desired)
- Bake for 30 minutes or until golden brown.
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