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double decker pie stove top
double decker pie stove top

Before you jump to double decker pie stove top recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably pick out lots of items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to double decker pie stove top recipe. To make double decker pie stove top you only need 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare double decker pie stove top:
  1. Get 1 springform pan
  2. Provide 21 oz can of blueberry pie filling
  3. Take 2 can peach pie filling twenty one ounces each
  4. Provide 1 tsp ground cinnamon
  5. Use 2 packages cream cheese eight ounces each
  6. Prepare 2 large eggs beaten
  7. You need 3 nine inch pie crust
  8. Provide 1/2 cup sugar
  9. Provide 3/4 cup Demerara sugar
  10. Use 1/3 cup water
  11. You need 1/3 cup cornstarch
  12. Provide 2/3 cup water
Instructions to make double decker pie stove top:
  1. in a flat pan or flat griddle spray with nonstick spray trim the pie crust to fit inside the springform pan
  2. fry on the pan the piecrust
  3. in a pot heat cream cheese add the eggs cook stirring constantly dont let the cream cheese burn
  4. add the peach pie filling to a pot add sugar heat stir well when bubbly mix the cornstarch with 1/3 cup water mix add half to peaches to thicken
  5. heat the bluberries to bubbly add some of the cornstarch solution to the blueberries and stir constantly till thickens
  6. put one of the pie crust at bottom of pan add half the cream cheese spread over the crust
  7. add Demerara sugar to a pot add water desolve the sugar spread over the cream cheese
  8. add peaches on top of that
  9. add second pie crust
  10. add more cream cheese
  11. sprinkle with cinnamon
  12. add blueberries
  13. cover with last crust
  14. chill inside the fridge

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