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Best Victorian Tea Cakes
Best Victorian Tea Cakes

Before you jump to Best Victorian Tea Cakes recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

We all know that consuming healthy meals can help us really feel better in our bodies. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, however, in terms of eating between meals. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

For anybody who is not allergic to nuts, try eating some almonds! As an all-in-one vitality booster, almonds offer many health advantages. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. They do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Having said that, you won’t need a nap after consuming almonds. Rather, these nuts help to reduce stress and provide a calming feeling throughout your body. Occasionally eating almonds can also be a mood increaser!

A large variety of easy health snacks is easily obtainable. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to best victorian tea cakes recipe. To make best victorian tea cakes you only need 18 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Best Victorian Tea Cakes:
  1. Provide 3/4 Cup shortening (Crisco Butter Flavor is great!!)
  2. Get 1 Cup sugar
  3. Take 1 large egg
  4. Prepare 1 teaspoon baking powder
  5. You need 1/2 teaspoon baking soda
  6. Prepare 1/4 teaspoon salt
  7. Get 1/4 teaspoon nutmeg
  8. Use 1/4 teaspoon vanilla
  9. Get 1/2 teaspoon lemon extract
  10. Take 2 1/4 C flour
  11. Get 1/2 C buttermilk (will describe how to make your own below, super easy)
  12. Use Buttermilk
  13. Get 1/2 cup milk
  14. Prepare 2 teaspoons white vinegar
  15. Take Optional Glaze
  16. Take 3 C confectioners sugar
  17. Prepare 3 tablespoons (and maybe a touch more) milk..you want a loose but not watery mixture
  18. Prepare 1 teaspoon lemon extract
Steps to make Best Victorian Tea Cakes:
  1. Buttermilk: For this recipe, use 1/2 C of either 2% or whole milk and add 2 teaspoons of white vinegar..stir well and let sit for 5 minutes
  2. Cream together the shortening and sugar until smooth, beat in the egg
  3. At this point it's better to add the spices so they mix well…so add the baking powder, baking soda, salt, nutmeg, vanilla and lemon extract and mix well
  4. Now add half the buttermilk, mix in, then add the remaining buttermilk
  5. Now mix in the flour 1 cup at a time for a smooth dough…the dough will be light and fluffy
  6. Using the scoop, place the cakes 2 inches apart on the cookie sheet (dough will spread)
  7. Bake for 10-12 minutes
  8. Remove from oven and cool for 3 minutes on the cookie sheet before removing to a rack or plate to cool completely
  9. Let the cakes cool to touch before glazing -also glazing is optional, these are great without the glaze too!
  10. Enjoy! ❤️❤️

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