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Before you jump to Easy Condensed milk cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy condensed milk cake recipe. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Easy Condensed milk cake:
- You need 3 cups + 3 tbs (all purpose flour)
- You need 1/2 teaspoons (baking soda)
- Take 14 ounces (can coconut sweetened condensed milk)
- Prepare 4 (eggs)
- Take 4 tablespoons (unsalted butter), melt
- Provide Confectioners’ sugar for dusting
Instructions to make Easy Condensed milk cake:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
- Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
- Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving
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