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Gingerbread Man with Royal Icing
Gingerbread Man with Royal Icing

Before you jump to Gingerbread Man with Royal Icing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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As you can see, it’s easy to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to gingerbread man with royal icing recipe. You can have gingerbread man with royal icing using 18 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Gingerbread Man with Royal Icing:
  1. Take Cookies:
  2. Take all purpose flour
  3. You need baking powder
  4. Get baking soda
  5. You need salt
  6. Prepare ground ginger
  7. Get ground cinnamon
  8. Use ground cloves
  9. Get unsalted butter
  10. Get dark brown sugar
  11. Provide large egg
  12. Use molases
  13. You need vanilla extract
  14. Prepare Royal icing:
  15. Provide icing sugar
  16. Get meringue powder
  17. Prepare vanilla extract (or almond or lemon)
  18. Prepare warm water
Instructions to make Gingerbread Man with Royal Icing:
  1. Preheat oven at 375°F (190°C)
  2. Mix flour, baking powder, baking soda, salt, ginger, cinnamon, cloves. Sift and set aside
  3. Using hand mixer with medium-high speed, beat the butter and sugar until light and fluffy. add the egg in and continue mixing until combined.
  4. Add in molases and vanilla extract, keep mixing with medium speed until combined.
  5. Gradually add the dry ingredients. Mix until no visible flour. Put the cookie dough inside a clingwrap and let it rest in the fridge for at least 1hour.
  6. Let the dough out from the fridge, and roll the dough on lightly flour countertop. Roll until about ¼inch thick and cut the dough using gingerbread man mold.
  7. Put on a baking tray and bake for 8-10minutes. Let cool.
  8. Royal icing: combine icing sugar, meringue powder, extract, and 30ml warm water in a medium bowl. Using hand mixer with high speed beat until stiff. If the icing too thick, add about 1tsp warm water and continue mixing for 1minute. Divide the icing and add food coloring. The icing is ready to use.
  9. Decorate the cookies with royal icing and set aside until the icing is hardened.

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