Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Auntie's Gingersnaps recipe here. We also have wide variety of recipes to try.

Auntie's Gingersnaps
Auntie's Gingersnaps

Before you jump to Auntie's Gingersnaps recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

We are all aware that consuming healthy foods can help us feel better inside our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is a snack many people take for granted. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can not beat yogurt whenever it comes to a wholesome snack though. It contains a lot of calcium, protein, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.

A large assortment of easy health snacks is easily obtainable. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to auntie's gingersnaps recipe. To cook auntie's gingersnaps you need 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Auntie's Gingersnaps:
  1. Take butter
  2. You need sugar
  3. Take eggs
  4. Use molasses
  5. You need flour
  6. You need baking soda
  7. Get cinnamon
  8. Prepare ginger
  9. Provide cloves
  10. You need Additional 1 cup sugar for coating
Instructions to make Auntie's Gingersnaps:
  1. Cream together butter and 2 cups sugar in mixer until blended.
  2. Beat in eggs and molasses.
  3. In a medium bowl combine all dry ingredients.
  4. Add spoonful at a time to mixer until all dry ingredients are completely incorporated. Place in fridge for 30 minutes to firm up.
  5. Preheat oven to 300 degrees. Roll into grape sized balls and roll in bowl of sugar to coat.
  6. Add to parchment paper lined baking sheets.
  7. Bake in oven for 7 minutes. Rotate sheets and cook an additional 7 minutes. (14 minutes total).
  8. Allow to rest for 2 minutes and then cool on cooling racks.
  9. This recipe makes a LOT of little cookies…approximately 225 or so but trust me, they will go fast! This dough can be frozen too if you don't want to use all at once. Enjoy!

If you find this Auntie's Gingersnaps recipe helpful please share it to your close friends or family, thank you and good luck.