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Baked asparagus with peppers
Baked asparagus with peppers

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We hope you got benefit from reading it, now let’s go back to baked asparagus with peppers recipe. You can have baked asparagus with peppers using 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Baked asparagus with peppers:
  1. Use asparagus
  2. Take lemon juice
  3. Take cumin
  4. You need mini sweet peppers
  5. You need parm sprinkle cheese
Instructions to make Baked asparagus with peppers:
  1. Wash asparagus spears. Snap off bottom wood like parts or any not green parts.
  2. Wash mini peppers. Cut of stem part and remove seeds. Cut into 2 or 3 peices depending on size.
  3. Preheat oven to 500°. Line baking sheet with tin foil.
  4. Place asparagus on foil lined sheet in even 1 layer. Sprinkle lightly with lemon juice, cumin, and parm cheese.
  5. Place mini pepper pieces on foil lined baking sheet.
  6. Cant have cheese? Substitute with garlic powder. Yum!
  7. Bake for 8 - 10 minutes. Check half way through.
  8. Cant have cheese? Substitute with light sprinkle of garlic powder. Yum!

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