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Dark chocolate chips muffin
Dark chocolate chips muffin

Before you jump to Dark chocolate chips muffin recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Wholesome eating encourages a feeling of health and wellbeing. We are likely to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find wholesome foods for snacks between meals. Shopping for goodies can be a challenge because you have countless options. Why not try one of many following nutritious snacks the next time you need some extra energy?

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. Eating on the run may be healthier with whole grain chips and crackers. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to dark chocolate chips muffin recipe. You can cook dark chocolate chips muffin using 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Dark chocolate chips muffin:
  1. Use Wet ingredient
  2. Take 40 grams Olive oil
  3. Use 1 cup Whole fat milk
  4. Get 55 grams Melted unsalted butter
  5. Take 1 tsp Vanilla extract
  6. Provide 10 oz Dark chocolate chips
  7. You need 1 large Egg
  8. Take Dry ingredient
  9. Get 300 grams Low raising flour
  10. Provide 65 grams Granulated white sugar
  11. Get 65 grams Brown sugar
  12. You need 2 tsp Baking powder
  13. Provide 1 tsp Salt
  14. Use 1 tbsp Cinnamon powder
Instructions to make Dark chocolate chips muffin:
  1. Preheat your oven at 400°F. Line 12 muffin cups on the tray. Set aside.
  2. In a large bowl. Mix the dry ingrdient together
  3. In a smaller bowl , mix the wet ingredient together
  4. Add a large egg into the wet mixture. Rmb dont overmix the egg
  5. Pour the wet mixture to dry ingredient . Mix together until just combines but not overmixing
  6. Use a spatula to fold in the chocolate chips and make sure they are evenly spread out through out the batter
  7. Use ice cream scoop , divide the batter evenly to the muffin cup
  8. Bake for 15~20minutes at 160°C~180°C . Or until the toothpick inserted in the centre of the muffin

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