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Chocolate chips cake
Chocolate chips cake

Before you jump to Chocolate chips cake recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

We are all aware that eating healthy snacks can help us really feel better in our bodies. We tend to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that can be used when you need a quick pick me up.

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are generally better than processed grains included in white bread.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to chocolate chips cake recipe. You can have chocolate chips cake using 8 ingredients and 15 steps. Here is how you do it.

The ingredients needed to cook Chocolate chips cake:
  1. Provide 2 cups flour
  2. Take 1 and a half cup of sugar, you can use icing sugar if you want
  3. Prepare 3 teaspoon salt
  4. Provide 150 g butter
  5. You need 1 tablespoon baking powder
  6. Use 1 tablespoon vanilla essence
  7. Prepare Chocolate chips for decoration
  8. Prepare 4 medium size eggs
Instructions to make Chocolate chips cake:
  1. Combine all dry ingredients in a bowl
  2. Beat the eggs and set aside
  3. In another bowl, beat the butter together with the sugar, beat thoroughly untill all the lumps are gone. #This step is very important
  4. In step 3 bowl add up your eggs gradually and beat it up, gently. Mix well but not too much.
  5. In step 4 bowl keep pouring your dry ingredients into the watery ingredients little by little and whisk them all together
  6. Your end result is smooth and a little bit watering. It should flow consistently
  7. Grease the cup cake pans and pour up your desired batter
  8. Add some chocolate chips as you want on top
  9. Preheat your oven for about 10-15 minutes
  10. File in your batter pans and bake for 45 minutes #don't open it up during this period
  11. You can detect if your cake is almost done by its sweet mouth watering aroma
  12. Give it a few minutes, and bring them out.
  13. This is how it suppose to look like when you follow up correctly 👇
  14. I love cake for breakfast. So when it becomes cool not hot anymore; I wrap them up to prevent it from drying out.
  15. Thanks for your time dear. Hope you will give it a try and thank me later. Peace be upon you. Bye lady 😘

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