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Raisin milk chocolate chips cake
Raisin milk chocolate chips cake

Before you jump to Raisin milk chocolate chips cake recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

We all know that eating healthy foods can help us really feel better in our bodies. If we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). This can be a problem, nonetheless, when it comes to eating between goodies. You can spend hours at the supermarket searching for the perfect snack foods to make you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.

A large selection of instant health snacks is easily available. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to raisin milk chocolate chips cake recipe. You can cook raisin milk chocolate chips cake using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Raisin milk chocolate chips cake:
  1. Get 430 gms all purpose flour
  2. Provide 300 gm sugar
  3. You need 450 gm butter/ margarine
  4. Use 1 tbsp baking powder
  5. Get Handful raisins
  6. Provide Handful milk chocolate chips
  7. Provide Tsp cinnamon powder
  8. Provide Tsp salt (optional)
  9. Provide 8 eggs
  10. Provide 1 &1/2 tbsp vanilla flavor or any of your choice
Instructions to make Raisin milk chocolate chips cake:
  1. Weigh out everything precisely and prepare tins two 8inch (can work too)
  2. Beat sugar and butter till fluffy add in eggs one at a time.
  3. Add cinnamon powder and flavor. Pre heat your oven 180 degrees.
  4. Fold in the flour into 3 batches do not over mix
  5. Fold in the raisins and chocolate chips make sure you first coat them with flour so that they do not sink at the bottom.
  6. Pour the batter into the prepared tins I used one square 8inch pan and a loaf tin
  7. Bake into the preheated oven for 40-60mins until its done
  8. Take out of the oven and let it cool enjoy

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