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Scrambled egg cone
Scrambled egg cone

Before you jump to Scrambled egg cone recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross after we increase our intake of healthy foods and decrease our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be challenging when it is snack time. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Yogurt is a snack a lot of people ignore. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt would make a amazing snack, nonetheless. It consists of a great deal of calcium, proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by many people. Yogurt combines perfectly with nuts along with seeds. This reduces your sugar intake without minimizing the taste of your snack.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to scrambled egg cone recipe. You can have scrambled egg cone using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Scrambled egg cone:
  1. You need .two bread slices
  2. Provide .ketchup
  3. Use .two eggs
  4. Take .pinch of salt,black pepper powder,red chili powder optional
  5. Take .turmeric optional,kitchen king optional
Steps to make Scrambled egg cone:
  1. First put one tablespoon oil in hot pan at very low flame
  2. Now put all the spices
  3. Now let them roast for 3 or 5 seconds
  4. Now put two eggs
  5. Mix well till it start scrambling
  6. Now keep it at one side
  7. On the other side let roast the bread slices by cut them round with the help of bowl
  8. Roast both sides with butter.dont roast one side two much other wide it will break
  9. Make the shape of cone and fill the scrambled egg material
  10. Serve in the tiffin for lunch meal for sweet kiddoos
  11. Important÷make small flour tortillas to make cones its really soft and yummy.use all purpose flour and pinch of salt and oil to make very soft dough and tortillas

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