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Italian Sausage And Peppers With Rice
Italian Sausage And Peppers With Rice

Before you jump to Italian Sausage And Peppers With Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? One nutritious option that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.

Hence, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to italian sausage and peppers with rice recipe. You can cook italian sausage and peppers with rice using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Italian Sausage And Peppers With Rice:
  1. Use 1 lb Sweet or hot Italian Sausage, removed from casing and crumbled
  2. Prepare 2 tbsp Olive oil
  3. Provide 3 clove Garlic, finely chopped
  4. Provide 2 Bell peppers, cut into two inch pieces
  5. Use 1 Sweet onion, chopped
  6. Provide 2 Beef bouillon cubes
  7. You need 1 cup White rice, dry (not instant). I use Uncle Ben's Original
  8. Get 2 cup Water
  9. Take 1 tsp Sage
  10. You need 1 Salt and pepper
Instructions to make Italian Sausage And Peppers With Rice:
  1. Sauté olive oil and garlic in a pan on med/high heat until garlic starts to brown.
  2. Add sausage and sauté until it is no longer pink. Flavor with salt, pepper and sage.
  3. Add peppers and onions and continue sautéing until vegetables are tender (about 6 minutes).
  4. Add 2 bouillon cubes. Once they soften (about 2 minutes), crush them up with a spoon and mix it all around.
  5. Add dry rice and mix it all together.
  6. Add 2 cups of water. Once it begins to boil, lower heat to a simmer, cover and let simmer for 20 minutes, or until most of the liquid is absorbed.

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