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Oven Roasted Sausage, Potatoes, and Peppers
Oven Roasted Sausage, Potatoes, and Peppers

Before you jump to Oven Roasted Sausage, Potatoes, and Peppers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Evidently, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to oven roasted sausage, potatoes, and peppers recipe. To cook oven roasted sausage, potatoes, and peppers you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Oven Roasted Sausage, Potatoes, and Peppers:
  1. Take sausage links (sweet or hot)
  2. Provide potatoes
  3. Take green bell pepper
  4. Provide yellow bell pepper
  5. Prepare onion
  6. Use olive oil
  7. Get salt & pepper
  8. You need creole seasoning
  9. Take mrs. dash table blend
  10. Take * optional 1tsp dried rosemary
Instructions to make Oven Roasted Sausage, Potatoes, and Peppers:
  1. Spray 9x13 baking dish w/nonstick spray
  2. Slice sausage into quarter round pieces
  3. Cut potatoes into 1/2" chunks
  4. Slice onion & peppers into strips
  5. Place ingredients sausage, potatoes, peppers, onion in baking dish. Drizzle olive oil over ingredients to coat.
  6. Sprinkle ingredients with a pinch of salt and pepper, creole seasoning, Mrs. dash table blend, ** dried rosemary. Toss to coat with seasonings.
  7. Bake at 400° for about 30-40 minutes, or until potatoes are tender.
  8. ** optional

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