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Before you jump to Roasted potato wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to roasted potato wedges recipe. To make roasted potato wedges you only need 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Roasted potato wedges:
- You need Marinade for potatoes
- Use 4 medium russet potatoes/ washed and allowed to dry
- Get 2 tbsp olive oil
- Prepare 1 tbsp red wine vinegar
- Prepare 1 tsp each of kosher salt, sweet paprika, garlic and onion powder
Steps to make Roasted potato wedges:
- Heat oven to 400°F. Place a metal cookie sheet in oven while preheating. You want a hot pan.
- Cut each potato into 6 wedges.
- In a bowl add oil, vinegar and spices.
- Toss potatoes with liquid mixture. Make sure they are coated well.
- Get pan from hot oven and place potatoes in a single rows.
- This gives room for all sides to brown.
- Bake at 400 for 45 minutes. Turn heat up to 425 for last 10 minutes.
- Enjoy!
- Recipe by taylor68too
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