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Mexican chicken, sweet potato and black bean
Mexican chicken, sweet potato and black bean

Before you jump to Mexican chicken, sweet potato and black bean recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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To see results, it is definitely not a necessity to drastically alter your eating habits. Even more important than totally changing your diet is just substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than before. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mexican chicken, sweet potato and black bean recipe. To make mexican chicken, sweet potato and black bean you only need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mexican chicken, sweet potato and black bean:
  1. Use 2 teaspoons olive oil
  2. Use 1 chicken breasts
  3. Prepare 1 onion, diced
  4. Prepare 1 teaspoon ground cumin
  5. Provide 1 teaspoon chili powder
  6. Get 1 teaspoon dried oregano
  7. Get 3/4 teaspoon salt flakes
  8. Get 1/4 teaspoon granulated garlic
  9. Prepare 1/4 teaspoon ground black pepper
  10. Take 1 sweet potato, cut into cubes and oven roasted
  11. Prepare 1 cup cherry tomatoes, halved
  12. You need Can black beans
  13. You need Grated cheese
  14. You need 1/2 lime, juiced
  15. Get 1 tablespoon chopped cilantro
Instructions to make Mexican chicken, sweet potato and black bean:
  1. Heat the olive oil in a large (10-12 inch) cast iron or non-stick skillet over medium-high heat.
  2. In a small bowl combine all of the spices.
  3. Cook chicken skillet with half of the spices
  4. When chicken is nearly cooked, add onions
  5. Lower the heat to medium and add in the remaining spice blend, sweet potato, cherry tomatoes, black beans, green chiles and salsa or enchilada sauce.
  6. Stir together and cook through for a few mins
  7. Squeeze the lime juice over everything then top with the shredded cheese.
  8. Voila! I served with rice and avocado 👌

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