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Before you jump to Seafood Trio Pasta recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
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We hope you got benefit from reading it, now let’s go back to seafood trio pasta recipe. To cook seafood trio pasta you only need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Seafood Trio Pasta:
- Prepare 2 Lobster Tails
- Prepare Scallops
- Use Shrimp
- Prepare Pasta (Your Discretion)
- Get Pesto
- Take Mushrooms
- Use Asparagus
- Use Lemon
- Prepare Garlic
- Use Salt
- Get Pepper
- Use Butter
- Prepare Bread
- Prepare Flour & Eggs (For Pasta)
Instructions to make Seafood Trio Pasta:
- Start working on that pasta so that it can rest while you do other things like cutting your mushrooms and asparagus. (Or use boxed pasta).
- Slice the lobster tail open and get some garlic, melted butter and seasonings in there. Place a couple lemon slices on top. Wrap it, and put it in the oven. 375F for about 23 minutes. Steam asparagus simultaneously with butter and seasonings.
- Get some butter in a pan and get it hot. Be sure to have your shrimp and scallops seasoned because you’ll have to work fast. Butter burns. Get a nice dear on the scallops. Don’t toy with them too much. Shrimp in the pan next. Bread isn’t a baad idea. Sprinkle the bread with olive oil and salt.
- Boil pasta, toss in pesto, plate and serve right away.
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