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Spinach Pie - Börek (Turkish Food)
Spinach Pie - Börek (Turkish Food)

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We hope you got insight from reading it, now let’s go back to spinach pie - börek (turkish food) recipe. To make spinach pie - börek (turkish food) you only need 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Spinach Pie - Börek (Turkish Food):
  1. You need bags Spring roll wrappers
  2. Provide Onion
  3. You need Spinach
  4. Provide Easy melting cheese
  5. You need Egg
  6. Take Milk
  7. Use Vegetable oil
  8. Get Black sesame seeds
  9. You need Salt
  10. Take Pepper
Steps to make Spinach Pie - Börek (Turkish Food):
  1. Cut the spinach into 1 cm pieces and finely chop the onions.
  2. Heat some oil (not listed) in a pan and sauté the onions.
  3. Add the spinach on top of the onions. Season with salt and pepper. Continue stir-frying until crumbly.
  4. Mix the egg, milk, vegetable oil, salt, and pepper in a bowl.
  5. Grease a baking dish with oil and line with a spring roll wrapper. Brush the top with the egg mixture using a brush. Repeat this step 3 times.
  6. Shred up spring roll wrappers and top Step 5 with them. Coat well with the egg mixture. Repeat Steps 5 and 6 about 2 or 3 times.
  7. Top Step 6 with the mixture from Step 3, then smooth the surface. Top with cheese.
  8. Top with the remaining spring roll wrappers in the same manner as in Steps 5-6, then top the final layer with Step 4 egg mixture. Sprinkle sesame seeds on top.
  9. Bake in an oven at 200℃ for about 20 minutes until the surface has browned.

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