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Before you jump to Gingerbread Mug Cake recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
Ingesting healthy foods can make all the difference in the way you feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy ones plays a role in a more healthy feeling. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find wholesome foods for something to eat between meals. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.
While searching for a convenient wholesome snack, make sure you remember about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. You cannot beat yogurt any time it comes to a wholesome snack though. Along with calcium, it really is a good supply of necessary protein and vitamin B. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to make it. Yogurt mixes perfectly with nuts and seeds. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to gingerbread mug cake recipe. To make gingerbread mug cake you only need 8 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Gingerbread Mug Cake:
- Take 1/2 Banana - mashed
- Get 1 Scoop Vanilla Protein Powder
- Prepare 1/4 Cup Organic Apple Sauce
- Take 1 Tbsp Molasses
- You need 1 Tsp Ground Ginger
- You need 1 Tsp Ground Cinnamon
- Take 2 Egg Whites
- Provide 1/2 Tsp Baking Powder
Steps to make Gingerbread Mug Cake:
- Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!).
- Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) 👍
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