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Life By Chocolate! Keto Lava Mug Cake
Life By Chocolate! Keto Lava Mug Cake

Before you jump to Life By Chocolate! Keto Lava Mug Cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

We are all aware that eating healthy foods can help us feel better in our bodies. Increasing our intake of sensible foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. A little bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. Finding goodies that help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Healthy foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, for instance is a great snack in the early morning. Eating on the run may be healthier with whole grain chips and crackers. Selecting whole grain food items is always better than eating the highly processed grains we commonly obtain in our grocery stores.

A large variety of quick health snacks is easily available. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to life by chocolate! keto lava mug cake recipe. To cook life by chocolate! keto lava mug cake you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Life By Chocolate! Keto Lava Mug Cake:
  1. Provide 4 Eggs
  2. Use 8 Tbsp Unsweetened Cocoa Powder
  3. You need 8 Tbsp Erythritol. More if you prefer sweet rather than rich
  4. You need 1 Tsp Baking Powder
  5. Get 4 Tbsp Heavy Cream
  6. You need 4 Tbsp Melted Butter plus extra for greasing
  7. You need 2 Tsp vanilla essence
Instructions to make Life By Chocolate! Keto Lava Mug Cake:
  1. Preheat oven to 180 and grease a 12 section muffin tin.
  2. Sift all of the dry ingredients into a bowl.
  3. Whisk the eggs until light and fluffy then beat in the rest of the wet ingredients.
  4. Mix the wet ingredients into the dry ingredients and scoop into the 12 sections of the muffin tray.
  5. Bake for 5 minutes if using muffin tray or 8 minutes if you use the batter to make mug cakes.
  6. Serve with my Keto Vanilla Super Creamy Ice Cream https://cookpad.com/uk/recipes/11322940-keto-gelato-ice-cream

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