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Before you jump to Arroz Con Leche recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of individuals who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out some modest changes.
One way to address this to begin seeing some results is to realize that you do not need to alter everything instantly or that you have to altogether eliminate certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to arroz con leche recipe. You can cook arroz con leche using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Arroz Con Leche:
- Get 1 cup long grain white rice
- Prepare 2 1/2 cup water
- You need 1 can sweet condensed milk
- Provide 1 can evaporated milk
- You need 1 stick cinnamon
- Use 1 tsp pure vanilla extract
- You need 2 tsp ground cinnamon
Steps to make Arroz Con Leche:
- Wash and rinse rice.
- Bring rice, water and cinnamon stick to a boil
- Cover and reduce heat to simmer
- Cook about 15-20 minutes until rice is done
- While rice is cooking, whisk together both cans of milk and vanilla.
- Once rice is done, add milk mixture and stir. Remove cinnamon stick.
- Cook on medium heat, stirring frequently until mixrure thickens
- Transfer to serving bowl and garnish with ground cinnamon
- Serve warm or cold
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