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Arroz con Leche ( Rice Pudding)
Arroz con Leche ( Rice Pudding)

Before you jump to Arroz con Leche ( Rice Pudding) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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You can see results without having to remove foods from your diet or make considerable changes at once. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to arroz con leche ( rice pudding) recipe. To cook arroz con leche ( rice pudding) you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Arroz con Leche ( Rice Pudding):
  1. Get 1 cup long grain rice
  2. Prepare 1 stick Cinnamon
  3. Prepare 1 can Evaporated Milk
  4. You need 1/2 can Sweet and Condensed Milk
  5. Take 3 cup Whole Milk
  6. Get 1 cup White Sugar
  7. Get 4 1/4 cup water
Instructions to make Arroz con Leche ( Rice Pudding):
  1. In a large metal pot on medium-high add water, rice, and cinnamon stick.
  2. Stiring occasionally, Cook until rice is soft and water is mostly gone (rice will be thickened and have a sticky creamy texture). Then add sugar, evaporated milk, whole milk, and condensed milk stir together.
  3. Stirring constantly (so it doesn't stick to bottom of pan) bring mixture to a boil for about five minutes until it starts to thicken.
  4. reduce heat, still stirring constantly for about 15 minutes.
  5. When it cools it will thicken more

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