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Arroz con Leche (Spanish rice pudding)
Arroz con Leche (Spanish rice pudding)

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We hope you got benefit from reading it, now let’s go back to arroz con leche (spanish rice pudding) recipe. To cook arroz con leche (spanish rice pudding) you only need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Arroz con Leche (Spanish rice pudding):
  1. Prepare 1/2 cup arroz de grano corto (short grain rice)
  2. Prepare 1 1/2 cup agua (water)
  3. Prepare 1 cascara de limon (lemon peel)
  4. Take 1 rama de canela (cinnamon stick)
  5. Prepare 1 liter leche (milk)
  6. Provide 1 cup azucar blanca (sugar)
  7. Get 1/4 tsp sal (salt)
  8. Provide 1 canela en polvo (powder cinnamon)
  9. Get 1 tbsp vainilla (vanilla) -OPTIONAL
Instructions to make Arroz con Leche (Spanish rice pudding):
  1. Place the rice, water, cinnamon stick and lemon peel in a medium saucepan and bring to a boil over medium heat until rice is cooked.
  2. Then add the milk, salt and sugar. Stir often to keep from sticking to the bottpm of the pot.
  3. Cook until you get a creamier texture. When finished remove from pan and sprinkle the top with powder cinnamon.
  4. Variations: You can use sweetened condensed milk or evaporated milk instead of regular milk, or u can mix them up, depending on the texture you wish to achieve.

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