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Before you jump to Butter cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making some small changes can positively impact daily eating habits.
These sorts of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, has monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. Olive oil also has vitamin E which is great for your skin, among other things. Although you may already eat a great deal of fruits and vegetables, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with poisonous chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients because of storage or not being harvested at the right time.
As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to butter cookies recipe. You can cook butter cookies using 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Butter cookies:
- You need Butter 100gm soft
- You need All-purpose flour
- Prepare Vanilla powder
- Take Sugar
Steps to make Butter cookies:
- In a bowl whisk room temperature butter to make it fluffy. Add sugar and whisk it more.
- When butter and sugar mixed well and creamy, add gradually flour in it and vanilla powder.
- Knead it to make a smooth dough. Then give it different shapes.
- Grease the baking tray and keep the biscuits carefully. Then put it in oven on 180 degrees. For 15 mins only.
- Remove the biscuits from tray and let it cool for a while, then serve it with milk or tea.
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