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Neapolitan Butter Cookies
Neapolitan Butter Cookies

Before you jump to Neapolitan Butter Cookies recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We are all aware that eating healthy snacks can help us truly feel better in our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthier foods for snacks between meals. Finding snacks that really help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. Eating on the run may be more healthy with wholesome chips and crackers. Selecting whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to neapolitan butter cookies recipe. You can cook neapolitan butter cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Neapolitan Butter Cookies:
  1. Provide Maida (AP Flour)
  2. Provide Almond Flour
  3. You need Baking Powder
  4. Use Baking Soda
  5. You need Salt
  6. You need Butter (Room Temperature)
  7. Provide Caster Sugar
  8. Use Brown Sugar 1 Egg 🥚 (Large)
  9. Use tsps Vanilla Essence
  10. Take Raspberry Powder
  11. Use Matcha Powder
  12. Use baking tray (lined up with a silicon mat/slightly greased parchment paper)
Steps to make Neapolitan Butter Cookies:
  1. In a big mixing bowl : Well sift all the dry ingredients and keep it aside
  2. In another bowl : Add in the Butter 2 types of Sugar- one ☝🏻 by one ☝🏻 Vanilla Essence & beat everything together until well combined- giving out a smooth & fluffy batter
  3. Now, add in the egg to it & give it a nice mix again- Please always remember, NOT TO OVERMIX AT ANY POINT
  4. To this now: Dump in all the sifted Dry Ingredients aforementioned ☝🏻and give everything a good mixture until well incorporated by using the CUT AND FOLD METHOD
  5. Once done : Now, divide the dough into 3 different equal portions- Now, 1 portion to be remained as is…With the 2nd one we need to mix in the Raspberry Powder for the Pink Color & the last one with the Matcha Powder for the Green Color
  6. Now, from each of our desired dough is prepared: Scoop out 1 tsp from each one of that & roll it into a ball & then, flatten the same by gently pressing it, in between your palms & place it directly onto the baking tray that’s already been lined up with either greased parchment paper or a silicon mat for baking
  7. Once all are ready: Put it into a preheated Oven at 180C for about 10-12 mins time or until its completely prepared
  8. Our absolutely pretty & the most appealing Neapolitan Cookies are READY TO BINGE ON HAPPY BAKING !!!
  9. Enjoy maadi

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