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Before you jump to Fennel Lettuce Cashew Salad with Lemon Honey Dressing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a good deal more popular than in the past and rightfully so. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, most people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out a couple of modest changes.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. A good healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Evidently, it’s not at all difficult to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to fennel lettuce cashew salad with lemon honey dressing recipe. To cook fennel lettuce cashew salad with lemon honey dressing you need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
- Use 1 Fennel Bulb thinly sliced
- Use 3 cups lettuce
- Use 3 tbs Honey
- Use 1/2 Lemon Juice
- You need 1/4 cup Olive oil
- Take 1/4 cup Cashews
- Provide Salt
- Prepare Pepper
- Take Cherry Tomatoes
- Use Parmesan optional
- Take Blue Cheese optional
Steps to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:
- Thinly slice fennel
- Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
- In a bowl add lemon juice and honey.
- Add in olive oil, salt and pepper
- Chop cashews or nuts of your preference in a blender.
- Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.
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