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We hope you got benefit from reading it, now let’s go back to foolproof stove top corn on the cob recipe. To make foolproof stove top corn on the cob you need 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Foolproof stove top corn on the cob:
- Provide corn on the cob
- Prepare Salt your preferd amount
- Prepare Unsalted butter your preferd amount
Instructions to make Foolproof stove top corn on the cob:
- Husk and remove corn silk and place in a pot you have a lid for and just cover the cobs with cold water. Cut off the tops if they are dried up.
- Bring to a hard boil add 1/2 tsp. Salt to the water and boil for 3 mins.
- Cover and remove from heat and let them rest in water for 20 mins.
- And wa'lah nice tender but still firm delicious sweet corn. If you want your corn even more tender increase your boil time to 5 mins instead of 3 the rest time is the same. Salt and butter to your preference.
- Hope you all enjoy this easy and foolproof corn on the cob recipe. My God be so kind to bless us all…..
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