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Before you jump to Indian corn chaat recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by making several modest changes.
These types of changes can be done with all types of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It can also be beneficial for your skin because it is a great source of vitamin E. While you may already consume a great deal of fruits and vegetables, you may want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with deadly pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to indian corn chaat recipe. To cook indian corn chaat you need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Indian corn chaat:
- You need Sweet corn
- Prepare as required Corn mixture
- Take Peanut pakoda
- You need Chopped onion, Coriander leaves, tomatoes as per taste
- Get as per taste Chopped carrots
- Use Chaat masala
- Prepare tsps Oil
- Use Cumin seeds
- Prepare as per taste Salt, black pepper powder, red chilli powder
- Use as per taste Sweet tomato chutney, sour tamarind chutney
Steps to make Indian corn chaat:
- Saute the sweet corn with 2tsps of oil, cumin seeds,salt, black pepper powder, red chilli powder for 2-3 minutes until the sweetcorn cooked half.
- Then switch off the flame and serve it in a plate and add the chopped onion, coriander leaves, carrots, peanut pakoda, corn mixture. Then sprinkle some chaat masala, sweet tomato chutney and sour tamarind chutney and give it a mix.
- Your sweet,tangy corn chaat is ready and enjoy it hot with your loved ones
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