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ONIGIRI (Japanese dish in Indian style)
ONIGIRI (Japanese dish in Indian style)

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We hope you got insight from reading it, now let’s go back to onigiri (japanese dish in indian style) recipe. You can cook onigiri (japanese dish in indian style) using 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make ONIGIRI (Japanese dish in Indian style):
  1. Take Japanese rice soaked half an hour
  2. Get tomatoes
  3. You need ginger
  4. Get garlic
  5. Get Salt
  6. Prepare Black pepper
  7. Prepare Chaat masala
  8. Take Red chilli powder
  9. Take Garam masala
  10. Use Coconut grated
  11. Use avocado
  12. Prepare mustard seeds
  13. Get cumin seeds
  14. You need green chilli
  15. You need sesame seeds
  16. Use hung curd
  17. Provide vinegar
  18. Get Few basil
Instructions to make ONIGIRI (Japanese dish in Indian style):
  1. First here are so many ingredients so if I forget to mention any one sorry about that.
  2. First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds.
  3. Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam.
  4. For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready
  5. For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready
  6. Everything is ready serve by decorating in any style like I showed

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