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Sweet & Sour Meatballs
Sweet & Sour Meatballs

Before you jump to Sweet & Sour Meatballs recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to think that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are several foods that actually can improve your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Some grains are really great for fighting off bad moods. Quinoa, millet, teff and barley are all truly wonderful for helping raise your happiness levels. They help you feel full also which can really help to improve your mood. Feeling hungry can truly bring you down! The reason these grains are so wonderful for your mood is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn takes your mood to a happier place.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to sweet & sour meatballs recipe. To make sweet & sour meatballs you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Sweet & Sour Meatballs:
  1. Prepare 10 oz jar of sweet & sour sauce
  2. Provide 1/4 cup soy sauce
  3. Prepare 1/4 teaspoon garlic powder
  4. Prepare 1 pound frozen meatballs
  5. Get 1 Red bell pepper, chopped
  6. Take 1 Green bell pepper, chopped
  7. You need 1 onion, chopped
  8. Get Can pineapple chunks, drained
Steps to make Sweet & Sour Meatballs:
  1. Chop red bell pepper, green bell pepper, and onion and use to your liking. I only use a little of each, but I’m boring.
  2. Combine all ingredients in a slow cooker.
  3. Cook for 6-8 hours.
  4. Serve with rice.

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