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Chocolate muffins
Chocolate muffins

Before you jump to Chocolate muffins recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been taught to think that “comfort” foods are not good for the body and should be avoided. At times, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. There are several foods that, when you eat them, could better your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.

If you would like to battle depression, try eating some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can earnestly raise your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to chocolate muffins recipe. To cook chocolate muffins you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chocolate muffins:
  1. Take 1 cup oats
  2. Use 1 cup whole wheat flour
  3. Get 1 cup milk
  4. Use 3 tbsp yoghurt
  5. Get 1/2 tsp coffee powder
  6. Get 1 tbsp cocoa
  7. Prepare As per taste honey
  8. Take 1/2 tbsp vanilla essence
  9. Prepare As required choco chips
  10. Use 1/4 tbsp baking soda
Steps to make Chocolate muffins:
  1. Take oats, wheat flour, cocoa, coffee powder in a jar and grind.
  2. Dry ingredients are ready.
  3. Take milk, curd, vanilla essence, honey and blend.
  4. Wet ingredients are ready.
  5. Add wet ingrdeients into dry ingredients and mix. Add choco chips and mix.
  6. In the end add 1/4 tbsp of baking soda and mix.
  7. Preheat the oven, and pour the batter into silicon molds, or greased cup.
  8. Top with chocochips and bake for 10 minutes on 185 degree celsius. Serve hot.

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