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We hope you got insight from reading it, now let’s go back to alomond chocolate muffin recipe. To make alomond chocolate muffin you only need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Alomond chocolate muffin:
- Use 200 grams plan flour
- Take 125 grams granulated sugar
- You need 20 grams chocolate powder
- Take 160 grams flaked almonds (can be replaced with choco chip)
- Get 125 gram butter
- Use 1 teaspoon baking powder
- Take 1 teaspoon baking soda
- Get 2 eegs
- Provide 50 ml milk
Instructions to make Alomond chocolate muffin:
- Preheat the oven to 200°c, then prepare muffin molds and muffin paper. - Mix together flour, chocolate powder, baking powder, baking soda, then sift and set aside. - Melt the butter together with milk.
- Beat eggs and sugar with a wisk together until the sugar is disloved. - Add mixture of flour and other into a beaten egg and sugar. Add butter and milk, stir until evenly distributed, then add the almonds and stir again evenly.
- Pour the mixture into a mold that has been covered with muffin paper about 4 tablespoons per portion. - Oven with a temperature of 200°c. About 20-25 minutes according to each oven.
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