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Chocolate Muffins#my healthybaking recipe#
Chocolate Muffins#my healthybaking recipe#

Before you jump to Chocolate Muffins#my healthybaking recipe# recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been taught to think that comfort foods are bad and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that basically can boost your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a couple of these.

Green tea is wonderful for moods. You knew it had to be in here somewhere, right? Green tea is found to be chock-full of an amino acid known as L-theanine. Studies have discovered that this amino acid actually stimulates brain waves. This helps improve your mental energy while simultaneously relaxing the rest of your body. You likely already knew it is not hard to become healthy when you consume green tea. Now you are well aware that green tea helps you to raise your moods as well!

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to chocolate muffins#my healthybaking recipe# recipe. To cook chocolate muffins#my healthybaking recipe# you need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Muffins#my healthybaking recipe#:
  1. Prepare 750 mlflour
  2. Provide 180 ml
  3. Provide 400 ml sugar
  4. Prepare 9 eggs
  5. Prepare 3 tbs cocoa powder
  6. Use 1 pinch salt
  7. Get 2 tsp baking powder
  8. Get 2 tsp baking soda
  9. Take 125 ml hot water
  10. Provide 1 tsp vanilla
Instructions to make Chocolate Muffins#my healthybaking recipe#:
  1. Separate egg whites from egg yolks
  2. Mix cocoa powder with hot water
  3. In a separate bowl sift flour, baking powder, Salt and baking powder
  4. Mix sugar, vanilla, egg yolk cooking oil and cocoa mixture.
  5. Mix with the dry ingredients but do not over beat the batter
  6. Add egg white to the mixture and mix well
  7. Bake at 195degrees for 30min

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