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Before you jump to Honey Baked Ham recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us have been trained to believe that comfort foods are terrible and to be avoided. At times, if the comfort food is candy or another junk food, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are a number of foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.
Eggs, you might be amazed to learn, are fantastic at battling depression. You must see to it, however, that what you make includes the egg yolk. When you would like to cheer yourself up, the yolk is the most essential part of the egg. Eggs, especially the egg yolks, are full of B vitamins. B vitamins can be fantastic for raising your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Eat an egg and be happy!
As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to honey baked ham recipe. To make honey baked ham you only need 7 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Honey Baked Ham:
- Provide 1 ham
- Take 1 packages brown sugar, I use dark
- Get 1 cup honey
- Get 1 tbsp ground cloves
- Use 1 pinch ground nutmeg
- Provide 1 stick butter
- Use 2 cup apple juice or cider
Instructions to make Honey Baked Ham:
- You will want to cut (score) your ham. Your knife cuts should he about half inch deep. Cut across at angel from both sides to make diamond shapes. Place ham in preheated oven at 400 for 25 mins. While ham is in the oven, mix all ingredients into a bowl and will make a paste like glaze. After the 25 mins, remove ham and apply thick glaze all over ham. use a basting brush and coat well. Place back in oven for 25 mins on 350. Repeat these steps as often as you like. I do it 7 or 8 times. Once done, you then take brown sugar and rub and pat evenly all over the ham and then take a blow torch to the ham all over. As you do this you will see the brown sugar buble and brown which then crystalizes it. This will provide the crisp/hard sweet sugar top coat like a honey baked ham. I cover and place in fridge over night and serve cold, but you can serve warm. What ever you like. Best ham I have ever had. You can garnish however you like, fresh fruit, veggies, again what ever you like.
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