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Korean Side Dishe| Glass Noodles Egg Dumplings
Korean Side Dishe| Glass Noodles Egg Dumplings

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We hope you got benefit from reading it, now let’s go back to korean side dishe| glass noodles egg dumplings recipe. glass noodles egg dumplings using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Korean Side Dishe| Glass Noodles Egg Dumplings:
  1. Provide appropriate Chinese chives
  2. Use 1 ea Glass Noodles
  3. You need 2 ea egg
  4. Prepare Seasoning
  5. Take 1 teaspoon salt
  6. Use 1 teaspoon soy sauce
  7. Get 0.5 teaspoon sesame oil
  8. Take 1 bit pepper
Steps to make Korean Side Dishe| Glass Noodles Egg Dumplings:
  1. Prepare all ingredients
  2. Cut Chinese chives into small pieces - Beat the eggs
  3. Boiled water to cook glass noodles - After the glass noodles are cooked, remove them from water and put them in a bowl, cut them with scissors
  4. Seasoning: 1 teaspoon salt, 1 teaspoon soy sauce, 0.5 teaspoon sesame oil, a bit pepper - After adding seasoning, add Chinese chives and egg liquid - Then mix all the ingredients evenly
  5. Warm the pot, put oil and then ready to cook yummy “glass noodles egg dumplings” - When the bottom of the egg is done, fold in half - Both sides are fried to a beautiful reddish yellow color and they will become delicious

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