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Before you jump to Tofu scramble or vegan breakfast burrito recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Most of us have been taught to believe that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that, when you eat them, could improve your mood. When you feel a little down and are needing an emotional pick-me-up, test out a couple of these.
Eggs, believe it or not, can be actually terrific at beating back depression. You should see to it, though, that what you make includes the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the yolks particularly, are loaded with B vitamins. The B vitamin family can be great for lifting up your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and cheer up!
Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try some of these instead!
We hope you got benefit from reading it, now let’s go back to tofu scramble or vegan breakfast burrito recipe. To cook tofu scramble or vegan breakfast burrito you only need 17 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Tofu scramble or vegan breakfast burrito:
- Provide scramble
- You need 8 oz extra firm tofu
- You need 1 tbsp olive oil
- Take 1/2 cup red onion
- You need 1/2 cup Poblano pepper or pepper of your choice
- Provide 1 cup kale or spinach loosely chopped
- Use seasoning
- Use 1/2 tsp salt
- You need 1/2 tsp garlic powder
- Provide 1/2 tsp ground cumin
- You need 1/4 tsp chili powder
- Provide optional to serve with
- You need 1 salsa
- Use 1 cilantro
- Take 1 hot sauce
- Get 1 hash browns
- Prepare 1 in a tortilla (breakfast burrito)
Steps to make Tofu scramble or vegan breakfast burrito:
- Pat dry tofu. Wrap in cheese cloth and put weight on to squeeze water out. I use my cast iron skillet. Let sit for 15 minutes
- While tofu is draining add all seasonings together in small bowl. Add enough water to make pourable and mix together then set aside.
- Slice onion and pepper of your choice. Loosely chop kale or spinach
- Heat skillet over medium heat adding oil, onion and peppers. Saute for 5 minutes or until onions become soft.
- Add kale or spinach and cover for 2 minutes.
- Your tofu should be ready by now so unwrap it and crumble with fork to bite sized pieces.
- Uncover veggies and slide to one side of skillet. Add tofu to other side and saute for 2 minutes.
- Add spice sauce, pouring 2/3 to tofu and 1/3 to veggies.
- Cook for 5 minutes in separate places to try to brown tofu slightly then mix together and cook for an additional 2 minutes.
- Serve as you wish. I've done breakfast burritos, served with toast, hash browns, chips. It is always good topped with salsa and/or hot sauce.
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