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We hope you got benefit from reading it, now let’s go back to banana oats muffins vegan recipe. You can cook banana oats muffins vegan using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Banana Oats Muffins Vegan:
- Prepare 2 medium sized over-ripe Bananas
- Get 1 cup rolled Oats
- Provide 3/4 whole Wheat flour
- Prepare 1/2 cup Coconut oil
- Prepare 1/2 cup Chocolate chips (optional)
- Get 1/4 cup powdered Jaggery
- Use 3/4 tsp Baking powder
- You need 1/2 tsp Baking soda
- Provide 1/4 tsp Salt
- Get 2 tsp Apple Cider Vinegar
- You need 1/4 cup Water as needed
Instructions to make Banana Oats Muffins Vegan:
- Grease the muffin tray with some oil & dust with some flour. Preheat the oven at 180°C.
- Sift the dry ingredients whole wheat flour, Baking powder, Baking soda and salt in a bowl. Add rolled oats too and mix well. Keep aside.
- Blend the wet ingredients Bananas, Jaggery, Apple cider vinegar and coconut oil till smooth & creamy. - Now combine the wet mixture to the dry ingredients to make a smooth muffin batter by adding little water(if required). Add chocolate chips too and mix well everything.
- Pour it into the muffin tray and top it with some more oats, chocolate chips. Bake it at 180°c for 20-25 mins or untill the toothpick comes out clean.
- Remove from tray & let it cool down. Enjoy this delicious small treat with your kids and' family!
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