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Carrot Cake with cream cheese frosting
Carrot Cake with cream cheese frosting

Before you jump to Carrot Cake with cream cheese frosting recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

A lot of us have been taught to think that comfort foods are not good and are to be avoided. But if your comfort food is candy or junk food this is true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are several foods that, when you eat them, may boost your mood. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.

Make a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all good for elevating your mood. This is possible since these foods are rich in magnesium which promotes your production of serotonin. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The higher your levels of serotonin, the happier you are going to feel. Nuts, on top of elevating your mood, can be a superb protein source.

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to carrot cake with cream cheese frosting recipe. You can cook carrot cake with cream cheese frosting using 18 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Carrot Cake with cream cheese frosting:
  1. Use 3 cup grated carrots
  2. Prepare 2 cup all-purpose flour
  3. You need 2 cup white sugar
  4. Use 1 1/2 tsp baking soda
  5. Take 1 tsp baking powder
  6. You need 1/2 tsp salt
  7. Provide 1 tsp ground cinnamon
  8. Use 4 large eggs
  9. Prepare 1 cup cooking oil
  10. Provide 1/2 can pineapple crushed with the juice
  11. Prepare 3/4 cup chopped pecans
  12. Get 1 1/2 tsp vanilla
  13. Get 2 tbsp cornstarch
  14. Provide for cream cheese frosting
  15. Take 1 packages cream cheese
  16. Prepare 2 cup icing sugar
  17. Prepare 1/2 cup butter softened
  18. Provide 2 tsp fresh lemon juice / vanilla extract
Steps to make Carrot Cake with cream cheese frosting:
  1. Preheat oven to 350°F. Grease and flour pan.
  2. In large bowl combine grated carrots, flour, baking soda, baking powder, salt, pecan, and cinnamon.
  3. Mix eggs for a minute, pour sugar in, pineapple crushed, vanilla, and carrots mixed. Spoon batter into prepared pan.
  4. Baked in the preheated oven for 40 to 60 mnt, or until a toothpick inserted into the center of the cake comes out clean.
  5. To make frosting : combine cream cheese, and butter mix well. Add icing sugar, and lemon into the bowl, beat until smooth.

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