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Veg Thai Curry
Veg Thai Curry

Before you jump to Veg Thai Curry recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.

Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nourishment. This is why we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you could have for your desserts, rather than having a piece of cake or perhaps ice cream. Along with vitamin C, you will find that there are many other health benefits that you will find in these fruits. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

If you decide that your health is important to you, you ought to take these tips to heart. Also if you remove all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to veg thai curry recipe. To cook veg thai curry you only need 19 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Veg Thai Curry:
  1. You need 2 cup coconut milk
  2. Take 1 bell pepper
  3. Use 1 carrot
  4. Prepare Green peas
  5. Prepare 8 cubes cottage cheese(paneer)
  6. Get Sweet corn
  7. Get 2 tsp coconut oil
  8. Prepare Thai curry paste
  9. Get 1 tsbsp soya sauce
  10. Take 3 red chilli
  11. Provide 0.25 tsp turmeric
  12. Prepare 1 inch ginger
  13. Use 1 tsp garlic paste
  14. Get 2 tbsp lemon juice
  15. Provide 10 soaked cashews
  16. You need 0.5 tsp cumin powder
  17. Prepare 5 pepper
  18. You need 2 tsp jaggery
  19. Take Salt
Instructions to make Veg Thai Curry:
  1. Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
  2. In a pan take oil + Thai paste and sauté well for 2 minutes.
  3. Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
  4. Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.

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