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KUNG PAO PORK SPARES RIBS. JON’ STYLE
KUNG PAO PORK SPARES RIBS. JON’ STYLE

Before you jump to KUNG PAO PORK SPARES RIBS. JON’ STYLE recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been conditioned to believe that comfort foods are bad and to be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this holds true. At times, comfort foods can be very healthy and good for us to eat. Some foods really do improve your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Grains can be great for driving away a terrible mood. Teff, barley, millet, quinoa, etc are all excellent for helping you feel happier. They help you feel full also which can truly help to improve your mood. Feeling hungry can actually make you feel terrible! The reason these grains are so good for your mood is that they are not hard for your body to digest and process. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

You can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to kung pao pork spares ribs. jon’ style recipe. To cook kung pao pork spares ribs. jon’ style you only need 22 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make KUNG PAO PORK SPARES RIBS. JON’ STYLE:
  1. Use 35 oz. /1 kg. spares ribs strip cut in small pieces
  2. Get 2 cups / 250 ml. water
  3. Prepare 1 tbsp. salt
  4. Get 2 tbsp. cornstarch
  5. Prepare 2 tbsp. peanut oil or vegetable oil
  6. Use 1 tbsp. sesame oil
  7. You need 1 green bell pepper, diced
  8. You need 1 red bell pepper, diced
  9. Provide 1/2 cup sliced scallions
  10. You need 2/3 cup roasted peanuts
  11. Provide kung pao sauce jon
  12. Get 1 tbsp. sesame oil
  13. Get 1 tbsp. minced ginger
  14. Take 4 garlic cloves, minced
  15. Take 1/4 cup soy sauce
  16. Provide 1/3 cup rice vinegar
  17. Get 1/4 cup rice wine
  18. Use 1/4 cup brown sugar
  19. Take 1 tbsp. granulated sugar
  20. Use 1/2 tsp. Sichuan peppercorn
  21. Prepare 1/2 tsp. Sichuan red pepper flakes
  22. Prepare 1 tbsp. cornstarch
Instructions to make KUNG PAO PORK SPARES RIBS. JON’ STYLE:
  1. Place the ribs in a pot with water, bring to a boil. Lower the flame and cook slowly for about 45 minutes or until are soft. Strain the liquid and reduce it to 1 cup.
  2. To make the sauce heat up a small pot with the sesame oil and stir fry ginger with garlic together. - Add the rest of the ingredients and let it cook slowly until sauce starts to boil and thicken. Turn off the heat.
  3. Heat up a wok with 1 tbsp. sesame oil, stir fry the peanuts. - Add peppers, half the scallions and stir fry al dente.
  4. Sprinkle the ribs with cornstarch. - Heat the wok with the peanut oil or vegetable oil and brown the ribs. - Heat the wok with the peanut oil or vegetable oil and brown the ribs. - Add the pork broth and let it cook thickening a bit.
  5. Incorporate the vegetables, sauce and mix well. - Serve immediately.

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