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Thai Green Prawn Curry
Thai Green Prawn Curry

Before you jump to Thai Green Prawn Curry recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us have been trained to think that comfort foods are terrible and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, however, comfort foods can be totally nourishing and it’s good for you to consume them. There are several foods that basically can raise your moods when you consume them. When you feel a little down and are needing an emotional pick-me-up, try a few of these.

Your mood can really be helped by green tea. You were just anticipating to read that in this article, weren’t you? Green tea is rich in an amino acid called L-theanine. Studies have discovered that this amino acid basically induces brain waves. This helps better your mental sharpness while having a relaxing effect on the rest of your body. You already knew green tea could help you feel better. Now you know that green tea helps you to raise your moods also!

So you see, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to thai green prawn curry recipe. You can have thai green prawn curry using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Green Prawn Curry:
  1. Prepare 150 g cooked king prawn
  2. Get 1/2 cup coconut milk
  3. Take 3 tbsp green Thai curry paste
  4. Get 1 tbsp fish sauce
  5. Prepare to taste Salt
  6. Use 2 tbsp olive oil
  7. Get Half cup broccoli
  8. Get Half cup green beans
  9. Provide Half cup spinach
  10. Use 3 green fresh chilli
  11. Prepare Red chilli to garnish
Steps to make Thai Green Prawn Curry:
  1. Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame.
  2. Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water.
  3. It can be served with steamed rice or fried rice.

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